Safale US-05 Ale Yeast

Safale US-05 produces well balanced beers with low diacetyl and a very clean, crisp end palate. Forms a firm foam head & presents a very good ability to stay in suspension during fermentation.

Type: Ale Yeast
Attenuation: Low to Medium
Flocculation: Medium
Minimum Fermentation Temperature: 59°F (15°C)
Maximum Fermentation Temperature: 75°F (24°C)