Saflager W-34/70 Weihenstephan Lager Yeast

This famous yeast strain from Weihenstephan in Germany is used worldwide and has become the most popular strain for lager brewing. Clean and malty, suitable for a wide range of lager styles.

Type: Lager Yeast
Flocculation: Medium
Minimum Fermentation Temperature: 50°F (10°C)
Maximum Fermentation Temperature: 68°F (20°C)